Her mother sounds like an amazing woman and I have never heard anyone who knew her speak of her without a smile in their eyes. Put the chocolate in a bowl and set over a pan of gently simmering water. Pre-heat the oven to 160C (320F) fan-forced and grease and line 3 round 20cm cake tins. Preheat the oven to 180C/160C Fan/Gas 4. ","position":8,"name":"Add the rum raisins and mix them through. Simple Chocolate Rum And Raisin Mousse Cake Recipe Chocolate rum and raisin torte recipe delicious magazine rum and raisin chocolate cake dessert recipes woman home recipe warm rum and raisin brownies daily mail online rum and raisin cake recipe all recipes australia nz. We won't send you spam. Place one half on a plate and spread with 1/4 of the icing. Combine rum and raisins in a small saucepan on medium-low heat. You might understand why she is so tough when you hear she was a bushie. Set aside to cool in the tin for 10 minutes, then remove from the tin and leave to cool completely on a wire rack. I simplify natural living for busy mums. Good appetite! Add the egg and mix until fluffy. ","position":24,"name":"Insert a skewer through all the cakes to...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_24"},{"@type":"HowToStep","text":"Break the praline and arrange it on top of the cake. In a small bowl, pour the rum over the raisins and set aside. I knew Guppy would have a wonderful story but where does the name Guppy come from?? ","position":23,"name":"Spread with \u2153 of the ganache then the...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_23"},{"@type":"HowToStep","text":"Insert a skewer through all the cakes to hold them together and then spread the rest of the ganache on the top. I also couldn’t taste any rum in the ganache either. Add the eggs, one at a time, making sure each is mixed in before adding the next. Stir until chocolate has melted; remove from heat. With an electric mixer beat cake mix, pudding mix, eggs, oil, 1/2 cup of the water, and 1/2 cup of the … I added extra milk to the batter because it was looking a little dry and also added over a tablespoon or so, more rum to the raisins, I couldn’t taste any rum in the finished cake, but it still tasted so good! Oh and a very Happy Valentine’s Day to you! ","position":4,"name":"In the bowl of an electric mixer, beat...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_4"},{"@type":"HowToStep","text":"Add the eggs, one at a time, making sure each is mixed in before adding the next. Alternating half of each at a time, mix in the flour mixture and milk mixture until combined. Scrape into the prepared tin, level the surface and cover the cake tin with a double layer of baking paper, with a small hole cut into the centre. Add the rum raisins and mix them through. Heat the cream and rum together in a pan until just boiling. Your email address will not be published. ","position":19,"name":"Boil until it turns a deep golden colour...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_19"},{"@type":"HowToStep","text":"Quickly pour the mixture onto the lined baking tray and tilt the tray to spread it out. Happy Valentine’s Day to you and your readers, Claire – it is my birthday too, and I always do lots of celebrating……. Grease and line two 20cm/8in sandwich tins. Stir about every 20 minutes until it is nice and thick and spreadable (about 2.5 hours). Whats people lookup in this blog: Chocolate Rum And Raisin Cake Recipe Uk Cover the bowl with clingfilm or foil and leave to soak, stirring again each day. ","position":20,"name":"Quickly pour the mixture onto the lined baking...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_20"},{"@type":"HowToStep","text":"Immediately sprinkle with the toasted coconut and leave it to cool. 2 In a medium saucepan, combine butter, sugar, chocolate, water, rum and raisins; stir over a low heat until smooth. Beat the eggs, milk and melted butter together in a separate bowl. Drain and keep aside. Get one of our Easy raisin cake recipe and prepare delicious and healthy treat for your family or friends. ","position":25,"name":"Break the praline and arrange it on top...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_25"},{"@type":"HowToStep","text":"Serve straight away with ice cream and or cream. Bake for 2 ½-3 hours, or until the cake is firm, golden brown and a skewer inserted in the centre comes out clean. Bring the pot to a boil and then do not stir again. I think I could write a post a day for at least a year with her stories. Place the raisins in a bowl, pour in the rum and leave to soak overnight. Divide the batter between the three tins and bake for 40-50 minutes or until a, Leave the cakes to rest in the tins for 10 minutes and then turn out onto, To make the ganache, place the chocolate and cream in a. Cook, stirring, until the chocolate has melted. Easy raisin cake recipe. Instructions. Grease and line a 22cm round cake pan with baking paper. Hi Maria. Required fields are marked *, Hi. Method. Gradually beat in the egg yolks and fold in the flour, cocoa powder and ground almonds alternately with the melted chocolate. magazine. Preheat oven to 180 C / Gas 4. Give your guests a real treat with this dark and delicious dessert recipe made of chocolate, rum and raisins. ","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_12"},{"@type":"HowToStep","text":"Take it off the heat, add the rum and give a good stir until it is smooth then set aside to cool. When I mentioned Guppy’s great health at her wondrous age, Maureen asked for a bit of the story of Guppy so I will tell a little. I love Guppy’s story, and she is still such a beautiful looking lady, Wow, what a spectacular cake – I must try this recipe. ","position":21,"name":"Immediately sprinkle with the toasted coconut and leave...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_21"},{"@type":"HowToStep","text":"To assemble the cake, place one cake on a serving plate (you may need to trim the tops to make them flat). I’m Claire. ","position":13,"name":"Take it off the heat, add the rum...","url":"https:\/\/www.clairekcreations.com\/chocolate-rum-raisin-cake\/#mv_create_607_13"},{"@type":"HowToStep","text":"Stir about every 20 minutes until it is nice and thick and spreadable (about 2.5 hours). She grew all their fresh food and did a lot of the cooking while raising four children, the youngest being my mum. Don't forget to check your email and click on the link to simplify your dinner times. 200g dark chocolate (75% cocoa) 200g milk chocolate. Subscribe to delicious. Add this alternately to the egg mixture with the milk. She is the eldest of 7 children (just she and her youngest sister are still alive) and her father died when she was quite young so she helped her mother out a lot with the younger children. I’m going to backtrack a little bit. She still tells me every now and then of a new recipe she created for dinner or her latest idea for a new invention (not crazy idea, great ideas usually!). 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